Step 1:
In a blender, pour all the ingredients: Floc de Gascogne, Blanche d’Armagnac, strawberry juice and lime juice and mix everything!
Step 2 :
Pour the mixture into a cocktail glass with ice cubes or crushed ice and enjoy!
You can decorate with an orange wedge before serving.
You can also make the recipe with a shaker, a cocktail created in partnership with Les tables du Gers.